Vegan Mozzarella Cheese Flavour Block
Finally, a vegan cheese that melts. Enjoy simple to create, familiar and fun homemade favourites like vegan pizza, and pasta dishes like vegan lasagna, in your Caprese salad or try making vegan mozzarella sticks!
Works excellent chopped, sliced, grated, and melted. This vegan cheese actually melts and it is so stretchy; you would have forgotten its 100% vegan. This vegan substitute for mozzarella cheese is the best vegan mozzarella.
Water, Coconut oil (21%), Starch, Modified Starch*, Sea salt, Mozzarella flavour, Olive extract, Colour: B-Carotene, Vitamin B12.
*Not to be confused with GMO (Genetically Modified) ingredients.
Lactose-Free, Vegan, Wheat Free, Soya Free, Vegetarian, Milk Free, Gluten Free, Egg Free, Dairy Free, Nut Free.
Cheese suitable for Vegetarians; Cheese suitable for Vegans; Kosher.
Per 100g: Energy 270kcal/1130kJ, Fat 21g of which saturates 19g, Carbohydrates 21g, of which sugars 0g, Proteins 0g, Salt 1.7g.
Per 30g Serving: Energy 81kcalFat 6.3g, of which saturates 5.7g, Carbohydrates 6.3g, of which sugars 0g, Proteins 0g, Salt 0.5g.